A TRIBUTE TO MEXICO
Delight in a spectacular dinner with Chef Juan Pablo Loza, creator of Zapote Bar, ranked number 11 on North America's 50 Best Bars, along with cookbook author and chef Ángel Betancourt, founder of Materia Pastry Boutique, and El Barrio's Executive Chef Juan Carlos Flores Grande. Together, they will present a family-style menu, carefully crafted to capture the authentic flavors of Mexico.
An authentic celebration awaits you!
September 15th | At 6:00 p.m.
Price: $2,250 MXN
Coming Soon - November 2nd
We are delighted to announce an exclusive collaboration with the esteemed Chef Gabriela Ruiz, set to debut at El Barrio. This exceptional partnership promises a remarkable dining experience, blending traditional flavors with innovative culinary artistry. We cordially invite you to join us and partake in this extraordinary gastronomic event. We look forward to welcoming you for an unparalleled culinary journey.
For more information:
tel. +52 (624) 172 9000 ext. 5401
Taquería & Tradiciones
Monday, Thursday, Friday & Sunday | 6:00 p.m. - 9:30 p.m.
zadun.restaurant.reservations@ritzcarlton.com
TEL. (624) 172 9000 EXT. 5437 | 5438
La Cantina
Join us every Wednesday for an evening of joy, live mariachi music and exquisite gastronomy and mixology. Take your card, your chips and play a round of lotería while enjoying a delicious four-course menu of tasty traditional dishes and a cheerful atmosphere infused with the vibrant colors and characters featured in this universally beloved board game. Also, expect a special visit from a lucky bird when asking for the bill.